Made with sesame paste, ground sesame and vinegar, sesame dressing is one of the most popular types of dressings in Japan. Creamy and umami-rich Premium Roasted Sesame Dressing features the bold taste of premier sesame seeds sourced from Kuki, a long-standing sesame manufacturer established in Mie Prefecture in 1886. The sesame paste used in the dressing is the most refined type and boasts a silky smooth texture, nut-like aroma and robust taste. The dressing is also made with two types of ground sesame seeds, coarse and fine, which exhibit a unique texture and complexity of taste. Aromatic apple vinegar also adds mellow acidity to the dressing. Each ingredient is unheated before blending; therefore there is no loss of genuine taste, aroma, and nutritious components. Premium Roasted Sesame Dressing is great as a salad dressing, but it can also be enjoyed as a sauce for cold noodles, a dipping sauce for vegetables, and a marinade for meat and fish.
- Ingredients: Soybean oil, sou, soy sauce (water, soybean, wheat, salt), apple vinegar, sugar, sesame seed, mirin, whole egg, salt, yeast extract, xanthan, spices, tocopherol
- Product Weight: 10 oz (283 g)
- Product of Japan
The Listing is for one bottle Japanese Premium Roasted Sesame Dressing by Taiyo Sangyo, 10 oz (300ml)