Seiki Japanese Hoshigaki Dried Persimmon Mochi 130g

These beautifully soft mochi are inspired by the flavor of dried persimmon or Hoshigaki, a Japanese tradition made by peeling persimmons, dipping them in hot sake, and hanging them to dry. Made with glutinous mochi rice flour, they are infused with the delicate flavor of this vibrantly orange fruit that is used as a New Year's decoration before being enjoyed.

Weight: 155g